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CAS No.:513-85-9 |
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CAS No.:513-85-9 |
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CAS No.:513-85-9 MF:C4H10O2 EINECS No.:208-173-6 Type:Natural Flavour & FragrancesNatural Variety:Plant ExtractUsage:Food FlavorPurity:99% Appearance::clear liquid(room temperature is higher than 25¡ÆC) Water content:0.15% 26,
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CAS No.:513-85-9 MF:C4H10O2 EINECS No.:208-173-6 Type:Natural Flavour & FragrancesNatural Variety:Plant ExtractUsage:Food FlavorPurity:99% Appearance::clear liquid(room temperature is higher than 25¡ÆC) Water content:0.15% 26,
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