![](../images/chemdb_main_product.jpg) |
![](../images/title_product_content.gif) |
|
|
|
Lactic acid |
![](../images/col_chem_composition.gif) |
Lactic acid |
![](../images/col_uses.gif) |
CAS NO: 50-21-5. Assay: 80-99.9%. Three-dimensional chemical purity: 95% min. Density(20¡É): 1.18-1.23g/ml. Color: 30APHA max. Sulfide ash powder: 0.05% max. Heavy metals: 0.0005% max. FeCl3: 0.0005% max. Chloride: 0.001% max. As salt: 0.0001% max. Sulphate: 0.001% max. Calcium :0.0002% max. Heat resistance: 190-220¡É. Methanol: none. Reducing sugar: experimental through USP. Volatility fatty acid: Not issued a similar low fatty acid smell. Carbonization: Interface is not dark. Eather experiments: Not muddy. Oxalate.Phosphate.Tartrate.Citric acid: experimental through USP.
|
![](../images/col_property.gif) |
CAS NO: 50-21-5. Assay: 80-99.9%. Three-dimensional chemical purity: 95% min. Density(20¡É): 1.18-1.23g/ml. Color: 30APHA max. Sulfide ash powder: 0.05% max. Heavy metals: 0.0005% max. FeCl3: 0.0005% max. Chloride: 0.001% max. As salt: 0.0001% max. Sulphate: 0.001% max. Calcium :0.0002% max. Heat resistance: 190-220¡É. Methanol: none. Reducing sugar: experimental through USP. Volatility fatty acid: Not issued a similar low fatty acid smell. Carbonization: Interface is not dark. Eather experiments: Not muddy. Oxalate.Phosphate.Tartrate.Citric acid: experimental through USP.
|
Á¦Ç°°ü·ÃºÐ¾ß |
¹«±âÈÇÕ¹°, ±âŸ |
|
|
![](../images/product_title_com.gif) |
|
|
|
![](../images/box_com_top2.gif) |
ÀÌÁ¦Ç°¿¡ ´ëÇØ µî·ÏµÈ ÆǸž÷ü°¡ ¾ø½À´Ï´Ù. |
|
![](../images/box_com_bottom.gif) |
|
|
|