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Guanosine 5'-monophosphate disodium salt |5550-12-9
Guanosine 5'-monophosphate disodium salt
5550-12-9
CAS Number:5550-12-9
Name:5'-Guanylic acid,sodium salt (1:2),Guanosine 5'-monophosphate disodium salt
Formula:C10H12N5Na2O8P
Molecular Weight:409.24
EINECS:226-914-1
Melting Point:300 °C
Solubility:>50 g/L in water
Appearance:White crystalline powder
Packing:10kg/box
Usage: Guanosine 5'-monophosphate disodium salt (IMP) is the nucleotide kind of food increases fresh agent, exist widely in the nature of all kinds of fresh meat and seafood, a role taste stability, durable, and the price is relatively cheap. Often and monosodium glutamate (MSG) mixed use. And 5 'the bird glucoside acid sodium (GMP) and the mixing ratio becomes a sapidity nucleotide two sodium (I add G), increase fresh effect even more significant.
CAS Number:5550-12-9
Name:5'-Guanylic acid,sodium salt (1:2),Guanosine 5'-monophosphate disodium salt
Formula:C10H12N5Na2O8P
Molecular Weight:409.24
EINECS:226-914-1
Melting Point:300 °C
Solubility:>50 g/L in water
Appearance:White crystalline powder
Packing:10kg/box
Usage: Guanosine 5'-monophosphate disodium salt (IMP) is the nucleotide kind of food increases fresh agent, exist widely in the nature of all kinds of fresh meat and seafood, a role taste stability, durable, and the price is relatively cheap. Often and monosodium glutamate (MSG) mixed use. And 5 'the bird glucoside acid sodium (GMP) and the mixing ratio becomes a sapidity nucleotide two sodium (I add G), increase fresh effect even more significant.


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