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high purity D-ribose |
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food additive & flavoring |
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food additive & flavoring |
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CAS No.: 50-69-1 ¡¡¡¡ Molecular Formula: C5H10O5 Molecular weight: 150.13 Appearance: white odorless crystalline powder Application: D-ribose is the important component of nucleic acid, which is a germ plasm of creatures. It is used for healthy food.
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