 |
 |
|
|
|
| Maltol |
 |
| 118-71-8 |
 |
| It is used as a flavoring agent in bread and cakes. It is used as versatile flavor enhancer and modifier (sweet, caramel, fruity, strawberry) in foods, wines, and perfumes. |
 |
CAS：118-71-8
Usage：It is used as a flavoring agent in bread and cakes. It is used as versatile flavor enhancer and modifier (sweet, caramel, fruity, strawberry) in foods, wines, and perfumes.
EINECS:204-271-8
FEMA No.:
MF:C6H6O3
MW: 126.11
Assay:99.0%
Appearance:white crystalline powder
Package:25kg/drum or as request
|
|
|
|
|
|
