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Aldosperse ML-23 |
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POE 23 Glyceryl Monolaurate |
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Fatty esters are the result of the esterification of a fatty acid. They are mainly used as emulsifier, emollient or lubricant in applications including food, personal care, plastics, functional fluids, metal treatment, pharmaceuticals, paints, textiles. Aldosperse is useful as emulsifiers, solubilizers, suspending and dispersing agents in a wide range of applications within the food industry. |
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Acid Value : 3 Max. Saponification value : 42-50 hydroxyl Value : 78-94 Moisture : 1Max. Color,Gardner : 2Max. Apperance @ 25'C : Clear,yellow liquid Iodine Value : <2 Viscosity @ 25'C : 250cts HLB : 17 |
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Lonza Inc
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201-794-2400; 800-777-1875 (tech.) |
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201-794-2597 |
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17-17 Route 208, Fair Lawn. NJ 07410 |
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