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Polyaldo TGMS (3-1-S)
Triglyceryl Monostearate
Fatty esters are the result of the esterification of a fatty acid.
They are mainly used as emulsifier, emollient or lubricant in applications including food, personal care, plastics, functional fluids, metal treatment, pharmaceuticals, paints, textiles.
Polyglycerol esters are used in cakes, desserts, skin cream, hair care products, medicinals, beverages, plastics, lubricants, pharmaceuticals and textile applications.
The technology will also broaden the applications and formulation options.
Polyaldo TGMS (3-1-S) is used in fat based system and shortenings (aerating and whipping agent), in frozen desserts (permits substantial reduction of fat content), in hard butters (promotes hardness and improves initial gloss and gloss retention).
Acid Value : 8 Max.
Saponification Value: 120-140
Iodine Value : 4max
Moisture%,Karl Fischer : 2max
Color,Gardner 1963 : 5max
Appearance @ 25' : off white beads
Odor: Mild
HLB: 7
Taste : Bland
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Lonza Inc
ÀüÈ­¹øÈ£ 201-794-2400; 800-777-1875 (tech.)
Æѽº¹øÈ£ 201-794-2597
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ÁÖ¼Ò 17-17 Route 208, Fair Lawn. NJ 07410
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