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TETRA food grade calcium chloride
Calcium chloride (CaCl2) from TETRA Chemicals is a white granule with 94% to 97% (anhydrous) CaCl2 by weight.
TETRA's product is manufactured in the U.S.A., and is a high quality food grade calcium chloride that meets Food Chemical Codex (FCC), 4th Edition, specifications for impurity limits and good manufacturing practices (GMP).
It also meets American Water Works Association (AWWA) Standard B550 for water treatment.
This is the product of choice for food processing and packaging applications, and other applications where FDA approval of a briners grade has not been given.
TETRA food grade calcium chloride is used primarily in the food and beverage industry to increase the firmness of fruits and vegetables, preventing breakup during processing and cooking.
In cheese manufacturing, it is added to pasteurized skimmed milk to help coagulate the curds, increase firmness, and replace calcium lost by heating.
The bottling industry uses it to remove sodium alkalinity from water used in soft drink and beer formulation.
Water is then remineralized to desired levels assuring uniform taste regardless of processing location.
Form: A white odorless granule
Density: Approximately 55 pounds per cubic foot
제품관련분야 기타
Tetra Performance Chemicals
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홈페이지 www.tetratec.com
이메일 jgates@tetratec.com
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