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| Glycomul S K FG |
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| Sorbitan Monostearate |
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| 1338-41-6 |
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Glycomul S is used as emulsifier for baked goods, icings & filings and whipped toppings.
It is also use d as rehydration aid(production of active dry yeast) and as synthetic flavoring substances and adjuvants. |
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Appearance@25'C: Tan beads, free of foreign matter
Odor: Mild
Melting point,'C: 53
Color, Gardner 1963: 5 max. |
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Lonza Inc
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| 전화번호 |
201-794-2400; 800-777-1875 (tech.) |
| 팩스번호 |
201-794-2597 |
| 홈페이지 |
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| 이메일 |
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| 주소 |
17-17 Route 208, Fair Lawn. NJ 07410 |
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