 |
 |
|
|
|
Shanxi citric acid monohydrate |
 |
Citric acid monohydrate |
 |
5949-29-1 |
 |
Citric acid is a natural occurring fruit acid, produced commercially by microbial fermentation of a carbohydrate substrate. Citric acid is the most widely used organic acidulant and pH-control agent in foods, beverages, pharmaceuticals and technical applications. |
 |
Appearance: white crystals or powder Density (g cm-3): 1.54 Molecular formula: C6H8O7 Specific Gravity: 1.665 Melting Point: 153 'C PH (0.1 N solution): 2.2 |
|
|
 |
|
|
|
 |
ÀÌÁ¦Ç°¿¡ ´ëÇØ µî·ÏµÈ ÆÇ¸Å¾÷ü°¡ ¾ø½À´Ï´Ù. |
|
 |
|
|
|