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| pepsin 1:15000 NF |
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| 9001-75-6 |
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Proteolytic enzyme , digestant.
Used in combination with cathepsin and protein bound HCL and strongly increases the production of gastric juice |
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white to cream-colored, fine amorphous powder, with faint characteristic odor (meaty), not offensive smell
Slightly soluble in water, insoluble in ethanol and ether
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