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| TSPP food grade; Tetrasodium pyrophosphate |
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| TSPP |
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| 7722-88-5 |
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| Mainly used as quality-improving agent, emulsifying agent, buffering agent, chelant, etc. Having the general characteristic of condensed phosphate and distinct effects of chelation and dispersal. Can prevent flocculation, oxidation of grease, bodying of casein, etc. Also can prevent the deterioration and fermentation of food when at higher pH value. Commonly used together with other condensed phosphates. |
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| Mainly used as quality-improving agent, emulsifying agent, buffering agent, chelant, etc. Having the general characteristic of condensed phosphate and distinct effects of chelation and dispersal. Can prevent flocculation, oxidation of grease, bodying of casein, etc. Also can prevent the deterioration and fermentation of food when at higher pH value. Commonly used together with other condensed phosphates. |
| 제품관련분야 |
첨가제, 화장품, 식품,향료, 무기화합물 |
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