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| Glycyl-L-Valine |
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| C7H14N2O3 |
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| 1963-21-9 |
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| food additives and pharmaceuticals |
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Specification:
Appearance: White crystalline powder
Loss on drying: Not more than 0.50%
pH: 5.5-6.5
AS2O3: ●1ppm
Iron: ●10ppm
Heavy metals(Pb): Not more than 10ppm
Specific rotation [┒]D25 C=2H2O: -19.5÷1
Assay(on dried basis HPLC ): ◎98% |
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