 |
 |
|
|
|
| Distilled Monoglycerides |
 |
| GLYCEROL MONOSTEARATE DISTILLED POWDER |
 |
| 123-94-4 |
 |
| These emulsifiers are commonly used in bakery, oils & fats, dairy, frozen desserts, confectionery and plastics. Available in various formats and packaging. |
 |
food grade
|
 |
| white or cream-like waxy flakes with the odour of fatty, free flowing, poisonless. Disperse in hot water, soluble in hot alcohol. M.P. 58-63C. |
|
|
|
|
|